Chemical analysis is a branch of chemistry which help to evaluate chemical compound. Tests for qulitative and quantitative analysis are discussed
Spectroscopy is a branch of physics that deals with the interaction of light with materials. In other words, it is an analytical method for qualitative and quantitative estimation by use of light. …
Titration is a method of estimation of the strength of a given substance in analytical chemistry. These Titrations are carried out to test the strength of acids, based, buffers, redox agents, metal …
Oils and fats are routine ingredients we use as part of our food. To check their quality, they are analyzed by 1. Iodine value 2. Saponification value 3. Hydroxyl value 4. Acetyl …
Mitochondria is one of the important cell organelles. It plays a major role in energy generation and also apoptotic cell death. Mitochondria also have the ability to self replicate due to the …
Different types of titrations are used in the field of analytical chemistry to evaluate chemical compounds like the Acid-base titrations Redox titrations Precipitation titrations Complexometric titrations. But, based on the experimental requirement …
Qualitative analysis, by definition, is the process of identification of the components present in a given sample. Chemical analysis has two parts a) qualitative aspect b) quantitative aspect. The qualitative aspect is …
Antibiotics are natural or semi-synthetic agents which kill bacteria and other microbes at small doses. The number of antibiotics used in the present health care system is many, yet not all of them are suitable for every kind …
Electrophoresis is one of the widely used techniques in molecular biochemistry, microbiology, biomedical research. It is a type of protein separation method which relies on protein sizes to segregate the mixture. It …
A particle is a fine solid material formed either due to condensation of fine solid mass or breakage of large solid mass into smaller single entities. Particle Definition “Particles are the small and discrete …
Spectroscopy is the measurement and interpretation of electromagnetic radiation that is absorbed or emitted by a sample. This absorption or emission happens when the atoms of the sample move from one energy …